[OMO3 Sapporo Susukino] Collaborate with approximately 100 stores in Sapporo city in 3 years to spread the word about its appeal! Approximately 280,000 people have stayed so far
Hoshino Resort Press release: March 14, 2025 [OMO3 Sapporo Susukino] Collaborate with about 100 stores in Sapporo city in 3 years to spread the word about its appeal! Approximately 280,000 people have stayed here so far ~Until the end of operations on April 1, 2025, we will deliver the charm of Sapporo Susukino, which we created together with our neighbors with gratitude~
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-6d5e93a96bae42ace403805a89ec4ca8-3900×2600.jpg OMO3 Sapporo Susukino Facility Exterior OMO3 Sapporo Susukino by Hoshino Resorts will end its operation with check-out on April 1st. It opened in January 2022, and has hosted approximately 280,000 people in three years, both domestically and internationally. Starting from a long-established restaurant, we have been doing this since we opened. Our services such as “Susukino Hopping Sake”, “Susukino Zero Block Development Tour” where you can discover the deep charm of Susukino, and “Sapporo Ramen Hopping Plan” where you can enjoy three cups of half ramen at the original Sapporo Ramen Yokocho have been well received by our guests. Therefore, by leveraging the connections we have made with our neighbors, we are holding a closing event, “Sapporo Susukino Happy Night Owl Finale,” for one month before closing from March 1st to March 31st, 2025. OMO, which operates nationwide, will continue to collaborate with local people and communicate the unique charms of each region. Susukino barhopping sake started at a long-established restaurant
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-51b4af3eb85a8a066fd1cabf3f7cb82d-3900×2600.jpg Kyodo Restaurant Suginome
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-5cc27a8e668d8c9cae2f7237daa4c7a1-3900×2600.jpg Robatayaki Utari The tour will take you to Susukino’s two restaurants, Kyodo Restaurant Suginome and Robatayaki Utari, both of which have a history of more than 60 years.You can start with the restaurant’s daily specials made with local sake and seasonal seafood, and enjoy grilled seafood such as atka mackerel and squid. The tour concludes with a “Ryotei Shime Parfait” developed with head chef Suginome that is filled with the gentle sweetness of vegetables and fruits. Approximately 300 people participated over the three years, and were able to enjoy a meal at a long-established restaurant while feeling the history of Susukino and Hokkaido. Kyodo Restaurant Suginome “Suginome” is a long-established Japanese restaurant in Susukino that has been popular for a long time.It is a quaint building built in 1915 that still utilizes a Sapporo soft stone cellar.The inside of the restaurant has private rooms with elaborate designs, such as “Chise” which are replicas of Ainu houses, so you can enjoy your meal while feeling the history of Hokkaido. Robatayaki Utari Established 72 years ago, it is the oldest robatayaki restaurant in Sapporo. The restaurant features a large hearth carved out of a spruce tree that is over 1,000 years old, and features fresh seafood and Hokkaido vegetables grilled right in front of your eyes. You can spend a relaxing time in a hideaway atmosphere. Overview of “Susukino bar hopping starting from a long-established restaurant” Period: All year round (every Thursday, Friday, Saturday) Price: 5,300 yen (tax included) per person Time: 16:50~ (about 3 hours) Capacity: 1 group per day (1 to 4 people) [Kyodo Restaurant Suginome Proprietor: Atsuko Suginome] In Susukino, “Suginome” has been in business for 62 years, and “Utari” has been in business for 70 years, and when the unprecedented infectious disease situation had calmed down a little, we established a relationship with Hoshino Resorts. This was my first experience with Suginome’s chef, hall staff, and Utari members, but I felt at ease as the OMO rangers who always guide customers greeted me with smiles. The fact that they were happy and said, “It was delicious, it was my first time to have a parfait like this,” led to the next step up, and the Japanese chefs were able to hone their skills even when it comes to ice cream made with vegetables and fruits grown in Hokkaido. Although I feel a little lonely now that the tour has ended, I wish everyone at OMO3 Sapporo Susukino even more success in the future, and I look forward to seeing them again. Susukino Zero Address Development Tour
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-0218fe9aef8e8787d01ab309cbb59e31-3900×2600.jpg Sapporo’s oldest underground restaurant district “Susukino Zero Banchi”
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-d660f816622d418f237bb6d05eee172c-2500×1667.jpg Master and inside of “Bar Akira House” OMO offers a new lodging experience from the perspective of “enjoying the city,” and has combined the pioneering spirit of Dr. Clark, the “father of Hokkaido development,” to discover and disseminate the appeal of Susukino’s diverse cuisine through tours. This tour is a guided tour exclusively for hotel guests that allows you to enjoy exploring an underground restaurant district that has been around for more than 50 years and is full of deep charm, a place that is rarely visited. To date, more than 1,000 people, young and old, both domestic and international, have participated. Susukino Zero Address Sapporo’s oldest underground restaurant district, with about 30 restaurants lined up. A market was born in 1923, and restaurants gathered there in the 1960s, taking its current form. There are small shops with around 6 seats, including snack shops that have been in business for over 50 years. Overview of “Susukino Zero Address Development Tour” Period: All year round Price: Free Time: 21:00-22:00 Capacity: 5 people [Susukino Zero Board Chairman: Akira Narisawa] I am very sorry to hear that it will be closing at the end of March. We would like to thank not only the general public but also those who came for interviews throughout the tour. I was happy that they were working together to make Susukino more exciting through Zero Address. I’m sad that I won’t be able to meet you all, but I’m sure we’ll still be able to connect somewhere in the future, so I look forward to your continued support. Original Sapporo Ramen Yokocho Ramen Ladder Plan
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-9ab064d1e3e0792e52e15f96fd580ac1-3900×2600.jpg Everyone from Ramen Yokochokai
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-9fc025f1279a23f08bdb1d1a103a4765-3900×2600.jpg Half ramen served in an original bowl exclusively for guests The original Sapporo Ramen Yokocho, a well-known tourist destination in Sapporo, is home to 17 famous restaurants. If you make a reservation for the “Ganso Sapporo Ramen Yokocho Sapporo Ramen Ladder Plan,” you will receive 3 tickets to enjoy half ramen, which is not normally offered, so you can enjoy comparing the ramen flavors. After OMO3 Sapporo Susukino opened and we started working together, we sold about 10,000 half ramen meals alone. Original Sapporo Ramen Yokocho In 1952, eight restaurants were opened next to Toho Kōraku in Minami 5-jo Nishi 3-chome, Chuo-ku, Sapporo, and it began as a place that became known as “Kōraku Ramen Famous Street.” As the birthplace of miso ramen, this is a famous alley that spread Sapporo ramen all over the country. Overview of “Original Sapporo Ramen Yokocho Ramen Ladder Plan” Period: All year round Price: 1 room from 13,400 yen (tax included)
Reservation: Reserve a special accommodation plan by the day on the official website [Chairman: Koji Fujisawa] At that time, I was surprised and happy when OMO suggested a collaboration project with the original Sapporo Ramen Yokocho. I’ll never forget the look on the faces of the customers who took photos of the ramen bowls, which were perfect for the Yokocho alley food comparison project, and said, “It’s so cute!” We were able to provide a good project together and provide a meaningful service. All of us at Yokocho hope that we can work together on another good project in a different format. “Sapporo Susukino Happy Late Night Finale” Guests of OMO3 Sapporo Susukino can enjoy original products created in collaboration with neighbors, such as craft beer from “Tsuki to Taiyo BREWING,” finishing parfait from “Happy Recipe Suite,” and bread from “Night Shigepan.” For more information: https://hoshinoresorts.com/ja/hotels/omo3sapporosusukino/sp/finale/ OMO5 Otaru by Hoshino Resorts A town hotel located in an area known as the “Wall Street of the North”, which is lined with many historical buildings. Based on the concept of “Soran, the Port Town of Awakening,” we offer a stay where you can enjoy the city of Otaru to the fullest by delivering the little-known history, culture, and food charms of the port city of Otaru. URL:
https://hoshinoresorts.com/ja/hotels/omo5otaru/
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-2de513bd21ccb2569d7681ce3dfaecce-3900×2601.jpg OMO5 Otaru Facility Exterior OMO5 Hakodate (Omo) by Hoshino Resorts Hakodate is one of Hokkaido’s leading tourist destinations, blessed with fresh seafood throughout the year, and with its history of opening a port, as well as the many historic buildings that still remain today and an exotic atmosphere. Based on the concept of “120% Hakodate,” we offer a stay where you can fully enjoy the unique seafood of Hakodate, the night view of Mt. Hakodate, the historic townscape, and the deep charm of the neighborhood. URL:
https://hoshinoresorts.com/ja/hotels/omo5hakodate/
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-4f415dd8edfcdeda4780179561db1ce4-3900×2601.jpg OMO5 Hakodate 2nd floor OMO Base OMO7 Asahikawa (Omo) by Hoshino Resorts Asahikawa is a hub city with good access to Furano and Biei. This hotel is an “inside town” hotel where you can enjoy Hokkaido’s climate and the old and new culture of this area to your heart’s content, such as the Asahikawa City Asahiyama Zoo, which is famous for its behavioral exhibits, and the delicious food you can find in the back alleys. URL: https://hoshinoresorts.com/ja/hotels/omo7asahikawa/
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-14e0e05ac56e8fd0377c00dfdda3e104-3900×2599.jpg OMO7 Asahikawa 1st floor OMO Base “What is OMO?” “OMO” is a “hot-in-the-town” hotel developed by Hoshino Resorts nationwide. Love the city A hotel with a new feel, created by dedicated staff and local people. Unknowingly, I encountered an unexpected charm In no time, you’ll even find that town your favorite. We currently have 17 facilities, and plan to open OMO7 Yokohama in 2026. URL:
https://hoshinoresorts.com/ja/brands/omo/
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-af425ccfe1dcf1508021dc8dfe5cabcd-2200×1660.jpg OMO brand operates 17 facilities nationwide OMO3 Sapporo Susukino (Omo) by Hoshino Resorts
https://prcdn.freetls.fastly.net/release_image/33064/1404/33064-1404-bf2548a2270a8f244f9a3b2d86e45166-3226×2150.jpg OMO3 Sapporo Susukino Facility Interior View Based on the concept of “happy late night owls,” we offer a food guide program that you can casually participate in with a drink in hand, as well as local information. We hold tours to visit the local restaurants. A town filled with the charm of food that will make your customers happy late at night This is a “inside town” hotel full of ways to enjoy “Susukino.” Address: 6-14-1 Minamigojo Nishi, Chuo-ku, Sapporo, Hokkaido 064-0805 Phone: 050-3134-8095 (OMO Reservation Center) Number of rooms: 226 rooms・Check-in 15:00/Check-out 11:00 Price: From 10,000 yen per room per night (tax included, meals not included) Access: Approximately 5 minutes walk from Susukino Station on the Sapporo Municipal Subway Namboku Line URL:
https://hoshinoresorts.com/ja/hotels/omo3sapporosusukino/

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