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» JR East Hotels Hotel Metropolitan Morioka Summer Vacation Special Event Parent and Child Learning! Taste and Table Manners Experience Event Held

JR East Hotels Hotel Metropolitan Morioka Summer Vacation Special Event Parent and Child Learning! Taste and Table Manners Experience Event Held

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[JR East Hotels] [Hotel Metropolitan Morioka Summer Vacation Special Event] Parents and children can learn together! Taste and Table Manners Experience Event ​ Image
URL: JR East Hotels Press release: July 11, 2025 To members of the press [Hotel Metropolitan Morioka Summer Vacation Special Feature] Learning for Parents and Children! Taste and table manners experience event A learning experience where you can discover new tastes and learn table manners Hotel Metropolitan Morioka (Main Building: Location: Morioka Ekimae-dori, Morioka City; NEW WING: Location: Morioka Ekimae Kita-dori, Morioka City; General Manager: Takashi Sato) will be holding a “Learn with your kids! Taste and table manners experience” in the NEW WING. The basic knowledge about taste that will get you interested in “food” on a daily basis and the table manners that are essential for dining in formal situations. Our service staff, who are certified table manners master instructors, and cooking professionals will give you a clear and thorough lecture using experiments and quizzes on what you need to know to make your mealtimes more enjoyable. Enjoy the half-course lunch as an opportunity for your summer vacation independent study or learning at home.
https://prcdn.freetls.fastly.net/release_image/30117/1919/30117-1919-867aa35ec0592a28a72405134b4bbc1c-600×400.jpg Event Overview [Event Name] Parent and Child Learning! Taste and table manners experience session [Date] August 11, 2025 (Monday, public holiday) 11:00-13:00 (scheduled end time) Reception 10:30- [Venue] NEW WING 11th floor Galaxy [Price] per person 5,000 yen (including half-course lunch, soft drink, souvenir, consumption tax and service charge) 【How to make a reservation】Reservations can be made online through our website or through our marketing department. [Reservations and inquiries] 019-629-2601 (reception hours 10:00-18:00) ▶For reservations and details, please click here
https://morioka.metropolitan.jp/topics/summerspecial20250811.html [Event details] ■Part 1■ Taste Experience Workshop Let’s do a “mini experiment” with the head chef using actual ingredients to see the difference in how we perceive tastes such as “sweet,” “salty,” and “bitter,” and how the smell of food affects our meals. We will also provide you with an original guidebook to complete during the experience.
https://prcdn.freetls.fastly.net/release_image/30117/1919/30117-1919-8ae4ffe4af2c460481f772c26aa9bf45-280×240.jpg ■Part 2■ Table manners lesson & half-course lunch A certified table manners master will give a lecture with quizzes to answer questions such as “What is the difference between the many knives and forks lined up? How do you eat bread? What should you do after you’ve finished eating?” and provide basic knowledge for enjoying mealtimes. After learning the table manners for enjoying meals, you can put them into practice. Enjoy a four-course lunch while experiencing the workshop in Part 1.
https://prcdn.freetls.fastly.net/release_image/30117/1919/30117-1919-5e53c812f78fd2620cb295ad7dad1957-280×240.jpg ■Part 3■ Question/Photo time While looking back on the event, food and service professionals will answer any questions you may have about the staff. After you have completed your guidebook, you will be presented with a certificate of completion of the table manners experience. You will close out the day with a commemorative photo of your family and with the staff. You will also receive a small gift from the hotel.
https://prcdn.freetls.fastly.net/release_image/30117/1919/30117-1919-949f0e93966fc7b6feb4711dcf0b453c-280×240.jpg ▶What is a certified table manners master instructor? An instructor who has acquired knowledge and teaching skills related to table manners and is certified by the Japan Hotel and Restaurant Service Skills Association (HRS). On the day, the lecturer will be Shun Tashiro, a staff member of the Food & Beverage Department who is also a certified Western Cuisine Table Manners Instructor, Japanese Cuisine Table Manners Instructor, and Chinese Cuisine Table Manners
Instructor. He will use his everyday service experience to teach you politely and in a fun way.
https://prcdn.freetls.fastly.net/release_image/30117/1919/30117-1919-93603e1466140e1c95b1caa2f201a017-500×400.jpg *All photos are for illustrative purposes only. [Official hotel website] https://morioka.metropolitan.jp/ *This email has been sent automatically, so please do not reply.

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