JR East Hotels Hotel Metropolitan ~Enjoy the delicious food of Nagasaki prefecture with the a la carte menu and lunch course~Try it! “Nagasaki Fair” held

[JR East Hotels] [Hotel Metropolitan] ~Enjoy the delicious food of Nagasaki prefecture with the a la carte menu and lunch course~Try it! “Nagasaki Fair” held ​
JR East Hotels Press release: November 29, 2024 [Hotel Metropolitan] ~Enjoy the delicious food of Nagasaki prefecture with the a la carte menu and lunch course~Try it! “Nagasaki Fair” held Delivered by Dining & Bar “Ovest”
https://prcdn.freetls.fastly.net/release_image/30117/1568/30117-1568-cfe3e1371030db030f2e43deae84c768-1800×1045.jpg Try it at Hotel Metropolitan (1-6-1 Nishiikebukuro, Toshima-ku, General Manager Shigeo Ito) dining and bar “Ovest” from Wednesday, January 15, 2025! “Nagasaki Fair” will be held. Nagasaki Prefecture, Japan’s only port for trade with other countries, has developed a unique culture influenced by Western and Chinese influences. The unique culture where Japan’s “Wa”, China’s “Hana”, and the Dutch “Orchid” intermingled is called “Wakaran (Wakaran) culture,” and it still remains strongly in people’s lives, such as buildings, gourmet food, and festivals. I am. We offer a variety of attractive dishes unique to Nagasaki Prefecture, a treasure trove of food, including fresh seafood and meat, and unique local gourmet dishes influenced by foreign cultures and customs. For dinner, we offer a la carte that goes well with alcohol, and for lunch, we offer course meals that can be enjoyed only on Saturdays, Sundays, and holidays. Enjoy a relaxing moment with the view from 100m above ground. ■ Fair name: Eat it! “Nagasaki Fair” ■Holding store: 25F Dining & Bar “Ovest” *Held simultaneously at other restaurants such as Japanese restaurant “Hana Musashi” and Shikisai Saryo “Shunka” ■ Event period: Wednesday, January 15, 2025 to Friday, February 28, 2025 *We are closed every Tuesday. ■Time: Lunch 11:30a.m.-3:00p.m. (last order 2:30p.m.) *Lunch reservations for Saturdays, Sundays, and public holidays are accepted from 12:00 p.m. Dinner Sunday, Monday, Wednesday,
Thursday／5:30p.m.～10:00p.m.(L.O.9:30p.m.) ／5:30p.m.～11:00p.m. (A la carte L.O. 10:00p.m. Drink L.O. 10:30p.m.) ■Reservations/Inquiries: 03-3980-5533 (Restaurant reservation 10:00a.m.-8:00p.m.) You can also make online reservations from the official website. Cooperation: Nagasaki Prefecture ■A la carte menu recommended for dinner and bar time For dinner and bar time, we offer an a la carte menu created by our chef. Enjoy a variety of cocktails created by our bartenders, rare and valuable whiskies, and other Ovest drinks, as well as dishes that go well with each other, to suit a variety of occasions. ● Fugu and broccoli from Nagasaki, live jellyfish ajillo, served with baguette ¥3,000 Fugu from Nagasaki Prefecture, which has a light but
concentrated flavor and a soft texture, can be enjoyed with ajillo with broccoli and live jellyfish.
https://prcdn.freetls.fastly.net/release_image/30117/1568/30117-1568-8eb6a97d189e18f61d8df7fe3e65e42b-600×400.jpg ● Sasebo style burger with original sauce and fries ¥3,600 This dish is inspired by the local gourmet “Sasebo Burger” from Sasebo City, Nagasaki Prefecture.It is a thick, juicy patty layered with cheese, tomatoes, and onions, and served with a special sauce with a smoky aroma. Masu.
https://prcdn.freetls.fastly.net/release_image/30117/1568/30117-1568-5753ec411bfef537d533159e0a5cafdf-600×400.jpg ● Nagasaki specialty Hunking tender lemon steak Ovest style ¥3,800 We will be serving hanking tenders, which are soft and low in fat and have a light taste, with an orvest-style twist on “lemon steak,” a local dish from Nagasaki prefecture. When the meat is finished with a soy sauce-based sauce containing lemon juice just before it is grilled, the refreshing acidity of the lemon and the meat combine to whet the appetite. If you mix shallots, lemon zest, and lemon juice and enjoy it with solidified butter, you can feel the flavor and richness even more.
https://prcdn.freetls.fastly.net/release_image/30117/1568/30117-1568-b9801f918daa05588410794f4546e62d-600×400.jpg ■Lunch only on Saturdays, Sundays, and public holidays “Felice ~Nagasaki Fair~” ¥5,500 At the “Felice” lunch-only course available on Saturdays, Sundays, and public holidays, you can fully enjoy Nagasaki’s ingredients. Spaghettini is made with Nagasaki karasumi, known as one of Japan’s top three delicacies, and seasonal rape blossoms, resulting in a mature taste with just the right amount of salt, a unique flavor, and a slightly bitter taste. For the main dish, we will serve grilled brand chicken “Nagasaki Tsushima Jidori”, which is a cross between Nagasaki Prefecture’s native breed “Tsushima Jidori”, which is said to be a mythical chicken on the verge of extinction. Not only can you enjoy the fragrant taste of the jidori itself, but you can also add our own seasonings based on the mellow and deep flavor of “Nagasaki barley miso” and add our original tangy and spicy picante sauce to make it twice as delicious. Ready to enjoy. Desserts include a tart using Aoshima mandarin oranges from Nagasaki Prefecture, which have a rich and sweet taste, castella cakes from Nagasaki, and Sonogi tea grown in Higashisonogi Town, Nagasaki Prefecture. We will prepare a luxurious plate with 3 types of ice cream. Sonogi tea ice cream has just the right amount of astringency that brings out the refreshing sweetness, making it the perfect after-dinner flavor where you can fully enjoy the flavor of green tea. The hearty course, which also includes coffee and snacks after the meal, is perfect for gatherings with family and friends. We also have private rooms where you can relax and spend your time, so please take advantage of this opportunity.
https://prcdn.freetls.fastly.net/release_image/30117/1568/30117-1568-cc1b38a7145dd6642c379dbaab5fcc72-600×400.jpg [Appetizer] Antipasto Mist (Nagasaki herb mackerel frit, lemon flavored pasty, hatoshi, peanut tofu and avocado tomato caprese) [Pasta] Spaghettini with Karasumi and rape blossoms from Nagasaki Prefecture [Main dish] Grilled Nagasaki Tsushima local chicken, Bincho charcoal aroma, Nagasaki barley miso picante sauce, vegetable garden style [Dessert] Aoshima mandarin orange tart and Nagasaki castella with Sonogi tea ice cream *Coffee and small sweets included ■Official
website: https://ikebukuro.metropolitan.jp/restaurant/list/ovest/menu/nagasaki_fair_felice.html *Business hours and business contents may change suddenly depending on the situation. *Prices include consumption tax and service charge. *Menu contents are subject to change depending on purchasing status, etc. *The photo is an illustration. Dining & Bar “Ovest” A social space for adults where you can enjoy a variety of cocktails and original dishes. It can be used for a variety of occasions, from lunch time to bar time. Business hours: Please see the official website. https://ikebukuro.metropolitan.jp/restaurant/list/ovest/index.html
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