Hotel New Otani Makuhari June 15th (Sunday) is Chiba Prefecture Day. Everything is made in Chiba. Let’s eat all the delicious Chiba!

[Hotel New Otani Makuhari] June 15th (Sunday) is Chiba Prefecture Day. Everything is made in Chiba. Let’s eat all the delicious Chiba! ​
New Otani Co., Ltd. Press release: May 16, 2025 To members of the press Sunday, June 15th is Chiba Prefecture Day. Everything is made in Chiba. Let’s eat all the delicious Chiba! We also offer a great “Pair Discount” that gives you a 20% discount for two people!
https://prcdn.freetls.fastly.net/release_image/14571/3168/14571-3168-cb3eb48b29922d148bfd7558e1e847fc-1920×1080.jpg Hotel New Otani Makuhari Chiba Prefecture Day Commemorative “Chiba’s Blessings” Course Learn more ​ To celebrate Chiba Prefecture Day on Sunday, June 15, Hotel New Otani Makuhari will be selling the “Chiba Prefecture Day Commemorative ‘Blessings of Chiba’ Course,” which features the classic flavors of Hotel New Otani and ingredients from Chiba Prefecture, until Thursday, July 31, 2025.
https://prcdn.freetls.fastly.net/release_image/14571/3168/14571-3168-ab0b517f24193a54d2969ffe6df48b93-817×475.jpg Chiba-kun Chiba Prefecture Permit No. A1020-2 We offer a course filled with gourmet food from Chiba, a treasure trove of ingredients! Sunday, June 15th is Chiba Prefecture Day. Therefore, we have prepared a limited-time dinner (lunch at Teppanyaki Keyaki) that can be enjoyed by not only Chiba residents but also those living outside the prefecture. A gourmet feast created by Chiba, a treasure trove of ingredients, and New Otani Food, which is constantly evolving with carefully selected ingredients and unique recipes. Please take this opportunity to enjoy the deliciousness of Chiba.
https://prcdn.freetls.fastly.net/release_image/14571/3168/14571-3168-c59d5f827af3921c655f9f09a1ac39a5-2736×1824.jpg Tagliata with pork loin from Chiba prefecture, with arugula salad Served with Marsala sauce and Chiba seaweed Parmesan galette All-day dining “SATSUKI” offers dishes such as “Marinated vegetables from Chiba prefecture with Edomae oyster fritters” and “Tagliata pork loin with potatoes from Chiba prefecture with arugula salad”.
https://prcdn.freetls.fastly.net/release_image/14571/3168/14571-3168-e720c4365e8761e5b95506f666c17006-2736×1824.jpg Japanese-style carpaccio of freshly caught sea bass from Funabashi Port Chiba Prefecture horse mackerel and squid sashimi At the Japanese restaurant “Senbazuru”, the chef’s special menu is served in a mini kaiseki style, including “Japanese-style carpaccio of Funabashi Port instant-caught sea bass with Chiba Prefecture horse mackerel and squid sashimi” and “Softly simmered Chiba Prefecture potato pork with Tomisato carrots, fried green papaya and radish”.
https://prcdn.freetls.fastly.net/release_image/14571/3168/14571-3168-af96b5869276c47debf1da7200d82eaf-2736×1824.jpg Chiba Prefecture Imo Pork Sweet and Sour Pork with Black Vinegar At the Chinese restaurant “Taikan-en,” you can enjoy dishes such as “Chiba Prefecture Imo Pork Sweet and Sour Pork with Black Vinegar” and “Nagai Shoten’s Fried Rice with Seaweed, Dried Bonito Flakes, and Kombu Seaweed and Chiba Prefecture Clams”.
https://prcdn.freetls.fastly.net/release_image/14571/3168/14571-3168-4cb8e188eb0ccdb15f959cb2a95dbfaa-2736×1824.jpg “Chiba’s Blessings” Course (Teppanyaki “Keyaki”) At the counter-style teppanyaki restaurant “Keyaki,” which offers a commanding view from the 24th floor, the top floor of the hotel, we offer lunchtime dishes such as “Ishida Farm’s cold sweet potato soup” and “Chiba Prefecture domestic beef sirloin steak with Chiba Prefecture vegetables,” skillfully cooked by the chef. We also offer a “pair discount” that gives you a 20% discount if you buy a pair! The “Chiba Prefecture Day Commemorative “Chiba Blessings” Full Course” is ¥10,000 per person (tax and service charge included), but for two people, we offer a 20% discount, making it ¥16,000 (tax and service charge included). For three or more people, you can order for an additional ¥8,000 for each person, so it is also recommended for dining with family or friends. Sales Overview Chiba Prefecture Day Commemorative “Chiba’s Blessings” Course https://www.newotani.co.jp/makuhari/restaurant/recommend/kenmin2025/ [Period] Until Thursday, July 31, 2025 *Excluding the fair period and every Saturday at SATSUKI [Limited to 5 groups per day at each store/reservations required by the day before] [Location] All-day dining “SATSUKI”, Japanese cuisine “Senbazuru”, Chinese cuisine “Taikanen” Teppanyaki “Keyaki” (Keyaki is served for lunch) [Price] ¥10,000 per person Pair discount: 2 people ¥20,000 → ¥16,000 *Prices include tax and service charges *For parties of 3 or more, an additional ¥8,000 (tax and service charges included) is charged per person. Sponsored by: Chiba Prefecture *This email has been sent automatically, so please do not reply.