Hotel InterContinental Tokyo Bay

【Hotel InterContinental Tokyo Bay】
​ Best Hospitality Network Co., Ltd. Press release: November 19, 2024 Selling “Soleil de Chocolat” and “Galette des Rois” Two types of sweets will be available for a limited time to give you a gorgeous start to the new year At Hotel InterContinental Tokyo Bay (Address: 1-16-2 Kaigan, Minato-ku, Tokyo, General Manager: Hiroyuki Miyata), The Shop At N.Y. Lounge Boutique, two types of sweets that can enjoy the flavor of hazelnut, “Soleil de Chocolat” and “Galette des Rois” will be on sale for a limited time, starting December 1st. We will start making
reservations.
https://prcdn.freetls.fastly.net/release_image/53012/718/53012-718-0031e03097117706f9b102834e27c729-2000×1333.jpg “Soleil de Chocolat”, designed with the image of a ray of sunlight, is available only for the first three days of January 1st to 3rd. Image
URL: https://prcdn.freetls.fastly.net/release_image/53012/718/53012-718-4be8ee0f901d07d53117c54eaac3f69b-2000×1333.jpg “Galette des Rois”, where the richness of flavorful butter fills your mouth, will sell whole cakes and peace cakes from January 4th to 31st “Soleil de Chocolat” is a masterpiece that combines layers of hazelnut dacquoise, crunchy hazelnut praline, smooth caramel mousse, and chocolate mousse for a luxurious taste. You can enjoy the rich flavor of caramel and hazelnut that spreads in your mouth along with the deep aroma of slightly bitter cacao. The top is decorated with chocolate work, gold leaf suitable for New Year’s celebrations, and a gold pattern reminiscent of a ray of sunlight, expressing a sparkle full of hope for the New Year. “Galette des Rois” uses the Inverset manufacturing method (*) to bring out the rich aroma of butter and achieve a light texture that melts in your mouth. Inside is a rich, smooth and aromatic hazelnut cream made with plenty of hazelnut powder, delivering a moist and rich taste. In place of the ceramic gift “feve”, the whole cake contains an almond, and the fève and crown will be presented separately to those who purchase the whole cake.
https://prcdn.freetls.fastly.net/release_image/53012/718/53012-718-78f449e2df9a1ec1c877f364460c29b3-1797×1198.jpg Soleil de Chocolat
https://prcdn.freetls.fastly.net/release_image/53012/718/53012-718-3a854bbd127fef4ef9cf3a68fa6da171-2000×1333.jpg Galette des Rois offers peace cakes and whole cakes Spend a
heart-warming time with your precious family and friends over sweets prepared by our executive chef and pastry chef. *Enversé is the French word for reverse-folded pie. Normal pie crust is made by wrapping butter in flour, but since it is made by wrapping flour in butter and folding the dough, it uses more butter and is crispier. You can enjoy the smooth texture. [Sales period] January 1st (Wednesday) to January 31st (Friday), 2025 Soleil de Chocolat Sales period: January 1st, 2nd, 3rd, 2025 Reservation period: From December 1st to 31st, 2024 *Reservation required at least 3 days before desired pick-up date Galette des Rois Sales period: January 4th to 31st, 2025 Reservation period: December 1, 2024 to January 26, 2025 *Reservation required at least 3 days before desired pick-up date [Store name] The Shop N.Y. Lounge Boutique [Time] 11:00-19:00 [Fees] *Includes consumption tax ・Gold leaf noisette chocolate 13cm×13cm ¥6,500 ・Galette des Rois Peace Cake ¥630 / Whole Cake (18cm) ¥4,400 *If you purchase a whole cake, you will receive a fève and a crown as a gift.
[Reservations/Inquiries] 0570-000222 (Navi Dial)
https://www.interconti-tokyo.com/boutique/sweets-takeout.html For about 7 years, he developed many new products at the pastry kitchen of the Imperial Hotel. After that, he became independent and worked as a consultant and as an exclusive special lecturer at a vocational school, before moving to Canada where he was responsible for launching Thierry Chocolates’ second store and developing human resources. Joined Hotel InterContinental Tokyo Bay in January 2022 and worked as deputy confectionery manager. From July 2023, he will serve as acting head confectioner of a 5-star hotel in the United States, where he will be in charge of designing and manufacturing menus for all restaurants in the hotel and product development of cakes and baked goods for the shop, as well as taking on management duties. From June 2024, he will be appointed Executive Chef Pastry Chef of Hotel InterContinental Tokyo Bay. Confectionery making is an “art”, a work that expresses individuality, and I believe that even if there are mistakes, there are no wrong answers, and everything is correct.I believe that it is essential to think freely and get rid of fixed concepts, and I make sweets every day. face to face.
https://prcdn.freetls.fastly.net/release_image/53012/718/53012-718-6785f297d1ada915403bcc59d6ade2ce-2000×1333.jpg Executive Chef Pastry Chef Shoya Nagai The Shop N.Y. Lounge Boutique on the 1st floor lobby sells souvenirs such as sweets and baked goods made by the in-house pastry chef, hotel original towels, and aroma essences. We also have takeout and delivery products such as afternoon tea sets, bento boxes, and party sets. In addition, our online shop has a lineup of products recommended for gifts such as family celebrations. We accept shipping nationwide.
https://prcdn.freetls.fastly.net/release_image/53012/718/53012-718-95b5f0045e11964a33e7c9bc12b4bf6a-1688×1125.jpg The Shop N.Y. Lounge Boutique Interior View Part of InterContinental Hotels & Resorts, the world’s first and largest international luxury hotel brand with over 220 hotels in the world’s most exciting regions, our hotel is steeped in history, tradition and the spirit of Japan. This is an iconic luxury waterfront hotel that blends cultural harmony. From our relaxing guest rooms, you can enjoy bay views overlooking Tokyo Bay, including Rainbow Bridge, which is beautifully illuminated at night, or river views overlooking the buildings known as Little Manhattan and the richly flowing Sumida River. Masu. We have seven unique restaurants, lounges and bars, a banquet hall overlooking Tokyo Bay, a fitness room, and more, which can be used for a variety of purposes. It is also conveniently located to the central business area, shopping zones such as Ginza, tourist attractions such as the historic Zojoji Temple and Hamarikyu Gardens, Tokyo Tower, the symbol of Tokyo, and Tokyo International Airport (Haneda Airport).
https://www.interconti-tokyo.com/
https://prcdn.freetls.fastly.net/release_image/53012/718/53012-718-6aa90affcc5e00b195a49f773d88a3c5-2000×1333.jpg Hotel exterior About InterContinental(R) Hotels & Resorts
InterContinental Hotels & Resorts is the world’s first and largest luxury hotel brand, with more than 73,500 rooms and more than 220 hotels in 70 countries. Founded in 1946 by Pan Am founder Juan Trippe, InterContinental believes in the power of travel to broaden people’s horizons and connect cultures. “Opening the door to a world of enchantment,” InterContinental is evolving the luxury travel experience with the modern luxury traveler at its core. Striving for a harmonious balance of freedom and intimacy, we continue our tradition as standard-bearers of luxury travel, delivering sophisticated moments that satisfy our guests’ aspirations for enriching cultural
experiences and knowledge. Masu. For more information, please visit the brand’s official website and other social networking sites and
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