[Grand Nikko Tokyo Bay Maihama] “Christmas Half Buffet” will be held at dinner time from December 20th to 25th
Nikko Hotels International Press release: November 19, 2024 [Grand Nikko Tokyo Bay Maihama] “Christmas Half Buffet” will be held at dinner time from December 20th to 25th Enjoy your choice of main dishes and buffet made with luxurious ingredients in a sparkling illumination space Grand Nikko Tokyo Bay Maihama (Location: Urayasu City, Chiba Prefecture, General Manager: Yuji Shimada) will be offering the all-day dining “Le Jardin” for a limited time of 6 days from December 20th (Friday) to December 25th
(Wednesday), 2024. A “Christmas half buffet” will be held during dinner time. ◆Christmas half buffet details>
https://tokyobay.grandnikko.com/news/395/
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-d005fb50fc5b3f28a277b6a76886f75f-1500×1000.jpg “Christmas half buffet” During the Christmas period, all-day dining “Le Jardin” offers a “Christmas Half Buffet,” where you can enjoy main dishes made with luxurious ingredients, as well as hors d’oeuvres and desserts in a smorgasbord style that originated in Scandinavia, which is the origin of the buffet. It will be held. For the main dish, you can choose one of your favorite meat or fish dishes. “Domestic beef boeuf bourguignon with seasonal vegetables” Ya “Kinmedai bouillabaisse with garlic toast” We have 6 items available. In addition, the performance kitchen provides piping hot food. “Onion gratin soup with wine” Ya “Consommé soup” In addition to the gorgeous decorations suitable for Christmas, “Christmas wreath banya” Ya “Quiche Lorraine” “Roasted duck breast with orange sauce” Hors d’oeuvres, such as “Stollen” “Buche de Noel” You can enjoy as many desserts as you like. In addition, the attached bar counter offers a variety of non-alcoholic cocktails, including Christmas versions. The atrium where the restaurant is located is decorated with illuminations and trees, and you can enjoy the Christmas atmosphere from inside. Please enjoy a special dinner time with your loved ones in a magical space surrounded by sparkles.
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-63de7c28d326303f1a951abb6d6db36f-1500×1000.jpg Non-alcoholic cocktail image
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-c5382822366704768a08a902ce17cdce-1500×1001.jpg Atrium Christmas decoration image ■“Christmas Half Buffet” Overview [Location] Grand Nikko Tokyo Bay Maihama All-day dining “Le Jardin” (3rd floor) [Period] December 20th (Friday) to December 25th (Wednesday), 2024 [Time] 17:30-22:30 (last order 22:00) / 120 minute system [Fee] Adults 7,200 yen / 9 to 12 years old 4,500 yen *Christmas limited non-alcoholic cocktail and soft drink bar included *Displayed prices include consumption tax and service charge. *One Harmony members receive 10% off the displayed price. Additionally, if you choose Grand Nikko Tokyo Bay Maihama as a premium selection, you will receive 20% off the displayed price. *For those up to elementary school age, we also offer a children’s plate for 1,600 yen.
[Reservations/Inquiries] Restaurant reservations: 047-711-2427 (Reception hours 10:00-18:00) Reservations from the official website: https://bit.ly/2Uc10ng 1 item from your favorite main dish ・Domestic beef bouffe bourguignon with seasonal vegetables ・Konbu-jime steak of Kuroge Wagyu beef with yuzu pepper sauce ・Cheese fondue hamburger steak with demi-glace sauce ・Kinmedai bouillabaisse with garlic toast ・Abalone and angel shrimp with Duglere sauce ・Kribyak salmon with choron sauce
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-6f6d5ff5fedd851822817752e5318189-1500×1000.jpg Domestic beef boeuf bourguignon with seasonal vegetables
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-40ea6ecd48884ef36f5122c504fbdbb6-1500×1000.jpg Kuroge Wagyu beef kelp steak with yuzu pepper sauce
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-e15148da56a36567e97e7673fea067c6-1500×1000.jpg Golden sea bream bouillabaisse with garlic toast
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-155f93d8fde5bb4a72445fe05e02f2af-1500×1000.jpg Abalone and angel shrimp with Dugler sauce Example of buffet menu ・Onion gratin soup ・Tomato and mozzarella cheese caprese Christmas version ・Potato salad tree ・Christmas Wreath Vanya ・Quiche Lorraine ・Roasted duck breast with orange sauce ・Frankfurter Wurst (raw sausage) with plain herb grain mustard ・Buche de Noel ・Stollen ・About 40 types including Dome Chocolat Blanc Cake *Menu may change depending on purchasing status. View details
https://prcdn.freetls.fastly.net/release_image/2213/3651/2213-3651-87105c980e67f9bdd33edfeeadb9bb42-1000×667.jpg Grand Nikko Tokyo Bay Maihama “Grand Nikko Tokyo Bay Maihama” has a southern European atmosphere with an impressive pink exterior, and is based on the Grand Nikko brand concept of “a hotel where you can experience the comfort of unleashing your five senses in a
high-quality space.” Surrounded by the refreshing resort breeze, we offer a special time where you can refresh your mind and body. Location: 1-7 Maihama, Urayasu City, Chiba Prefecture Building: 12 floors above ground atrium (4,300 square meters) Facility composition: 709 guest rooms, 13 banquet halls, restaurant, 2 wedding chapels, temple, etc. Access: Transfer from JR Keiyo Line/Musashino Line “Maihama Station”, 4 minutes walk from Disney Resort Line “Bayside Station” Phone number: 047-350-3533 (main) Official website: https://tokyobay.grandnikko.com

This article was partly generated by AI. Some links may contain Ads. Press Release-Informed Article.