[Hotel New Otani] 1 day only! A sweets buffet will be held at Pierre Hermé Paris and Patisserie SATSUKI.
New Otani Co., Ltd. Press release: March 18, 2025 Limited to 1 day! A sweets buffet will be held at Pierre Hermé Paris and Patisserie SATSUKI. “Premium Seat” with special plate and summer sweets buffet benefits is also on sale for a limited time!
https://prcdn.freetls.fastly.net/release_image/14571/3095/14571-3095-cc49046b694695a3e9709cb3ab2a213a-1920×1080.jpg Hotel New Otani (Tokyo) GW limited event 『SWEETS COLLECTION ~PIERRE HERME PARIS & SATSUKI~』 View details Hotel New Otani (Tokyo) will hold “SWEETS COLLECTION~PIERRE HERME PARIS & SATSUKI~” on May 3, 2025 (Saturday/Holiday), where you can enjoy sweets from Pierre Herme Paris and Patisserie SATSUKI in a buffet style. The ultimate sweets buffet that can only be achieved at Hotel New Otani
https://prcdn.freetls.fastly.net/release_image/14571/3095/14571-3095-657877f3eb0c626fc04d56b24ebacff2-1920×1080.jpg Left: Pierre Hermé Photo by KOZO TAKAYAMA, Right: Shinsuke Nakajima Pierre Hermé is a leader in the patisserie world and boasts an overwhelming status. He has received rave reviews from fans and peers around the world, and his genius has been described as the “Picasso of patisserie.” He pursues the joy of taste and happiness, and the moment you taste his sweets, you will be captivated by his creative and passionate world. The world’s first pastry shop opened in 1998 at Hotel New Otani (Tokyo). At the same time, Shinsuke Nakajima, currently Executive Chef at Hotel New Otani, opened Patisserie SATSUKI when he was a chef pastry chef, and Pierre Hermé Paris and Hotel New Otani (Tokyo) have had a strong bond for over 25 years. “Patisserie SATSUKI” has since created sweets that can deliver the excitement of deliciousness to many people, including the “Super Shortcake,” a sweet that cost more than 1,000 yen per piece, which was considered unconventional at the time, and the higher-end “New Extra Super Amaou Shortcake.” The event where these two brands come together was made possible because of Hotel New Otani (Tokyo). Don’t miss out on the “ultimate sweets buffet”. Enjoy sweets from two of the sweets world’s greatest masters to your heart’s content!
https://prcdn.freetls.fastly.net/release_image/14571/3095/14571-3095-8d446f772d3e8bb6d21c3e921f822c53-1200×800.png Left: “De Mille-feuille”, right: “Satine” (both “Pierre Hermé Paris”) “Pierre Hermé Paris” has a lineup of popular signature menus. Praline feuillete and praline-flavored mousseline make a strong presence in the caramelized and crispy pie dough that has been layered in many layers. In addition to “Mille-feuille”, a mellow baked cheesecake, a firm biscuit made with passion fruit juice, and “Satine”, a sweet and sour marmalade topped with a fluffy and attractive cream containing cream cheese, there are also “Macaron”, which has a rich variety of exquisite combinations of delicate flavors, and
“Chocolat”, which is said to be one of Pierre Hermé’s favorite ingredients. Known as the “Picasso of patisserie,” his chocolates have a captivating sparkle and a mellow flavor that you can fully enjoy when you take a bite.
https://prcdn.freetls.fastly.net/release_image/14571/3095/14571-3095-1ec5dc4bf04dbac2b74fcb1594d1e789-1200×800.png Left: “New Super Amaou Shortcake”, Top right: “Super Amaou Cream Puff”, Bottom right: “Amaou Tart” From “Patisserie SATSUKI”, the executive chef You can enjoy the “Super Series” created by Shinsuke Nakajima, which is made with carefully selected materials, as much as you like. The hotel’s signature sweet, “Super Melon Shortcake,” uses only the sweet, soft parts of cantaloupes with a sugar content of 14 degrees or higher. We are particular about all the ingredients used to make this exquisite shortcake, which has a fluffy, light finish and a concentrated rich flavor. In addition, there are a variety of products that are on sale until May 6, 2025 (Tuesday, holiday), including the “New Super Amaou Shortcake”, “Super Amaou Cream Puff”, and “Amaou Tart”, all made using the “King of Strawberries” Hakata Amaou. In addition to popular pancakes, glass sweets, and gelato, we also offer light meals such as salads and original sandwiches, providing a complete menu. *Menu contents are subject to change. In addition to special plates, “Premium Seats” packed with benefits are also on sale!
https://prcdn.freetls.fastly.net/release_image/14571/3095/14571-3095-8de0ee05464f8fd642f826eaa700f49e-3900×2600.jpg At this event, in addition to regular seats, we will be selling a limited number of “premium seats”. Each person will receive one plate of Pierre Hermé Paris’ one-plate dessert, which can only be tasted at this event. Additionally, you can enter 30 minutes before the opening time for regular seats, and your meal time will now be 120 minutes. In addition, we will be giving away a 20% discount coupon for “Super Sweets Buffet 2025 ~Melon & Mango~”, which will be held at the Garden Lounge from May 7th (Wednesday). After your one-day event, enjoy seasonal fruits, melons, and mango sweets with a spectacular garden view at Hotel New Otani (Tokyo). Sales overview GW limited event 『SWEETS COLLECTION ~PIERRE HERME PARIS & SATSUKI~』 [Schedule] May 3, 2025 (Saturday/Holiday) [Location] 4-1 Kioicho, Chiyoda-ku, Tokyo Hotel New Otani (Tokyo) “Phoenix Room” [time] [Part 1] 11:30-13:00 (Reception 11:10-) [Part 2] 15:00-16:30 (Reception 14:40-) [Fees] General adults ¥15,000 Children ¥9,000 *Prices include sweets buffet (including snacks), tax and service charge. *Children are 4 to 12 years old. (Free for ages 3 and under) “Premium Seat” 1.120 minute system (You can enter from 30 minutes before the regular seat opening time.) 2. One link included 3. With one plate 4.Garden Lounge “Super Sweets Buffet 2025 ~Melon & Mango~” 20% discount coupon present Validity period: May 7, 2025 (Wednesday) to July 31, 2025 (Thursday) [time] [Part 1] 11:00-13:00 (Reception 10:40-) [Part 2] 14:30-16:30 (Reception 14:10-) [Fees] General adults ¥19,000 Children ¥11,000 *Prices include sweets buffet (including snacks), tax and service charge. *Children are 4 to 12 years old. (Free for ages 3 and under) *For children, the 20% discount coupon for “Super Sweets Buffet 2025 ~Melon & Mango~” is not included. [Reservations/Inquiries]
TEL043-297-7676 (Banquet reservations Weekdays 12:00-19:00/Saturdays, Sundays, and holidays 9:00-19:00) View details

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