Rihga Royal Hotel Kyoto Enjoy the feeling of visiting cherry blossom viewing at the hotel! “Haruranman BOX ” Kaiseki French Cuisine Sold at Gourmand Tachibana

[Rihga Royal Hotel Kyoto] Enjoy the feeling of visiting cherry blossom viewing at the hotel! “Haruranman BOX” Kaiseki French Cuisine Sold at Gourmand Tachibana ​
Royal Hotel Press release: March 14, 2025 [Rihga Royal Hotel Kyoto] Enjoy the feeling of visiting cherry blossom viewing at the hotel! “Haruranman BOX” Kaiseki French Cuisine Sold at Gourmand Tachibana Enjoy the beautifully colored dishes that evoke the feeling of spring in Japan Rihga Royal Hotel Kyoto (Shiokoji, Higashihorikawa-dori, Shimogyo-ku, Kyoto City, General Manager: Tomoyuki Fujii) will be selling the “Spring Man Box,” which uses luxurious ingredients such as Japanese black beef and lobster and is beautifully arranged to give you a breath of spring, at Gourmand Tachibana, a French kaiseki restaurant, from March 24th (Monday) to April 30th (Wednesday), 2025.
https://prcdn.freetls.fastly.net/release_image/16682/1954/16682-1954-03480da6470919760fe4427902699d92-960×690.jpg “Haruranman BOX” image At “Kaiseki French Cuisine Gourmand
Tachibana,” which is known for its kaiseki-style cuisine that uses seasonal ingredients beautifully prepared with a Japanese taste, we have prepared a colorful “Haruman Box” that is perfect for the cherry blossom season. This newly introduced course with the theme of “cherry blossom viewing” uses plenty of luxurious ingredients, including cold appetizers that make use of spring-like seasonal ingredients, steak that lets you enjoy the flavor of Kuroge Wagyu beef, and crispy lobster tempura. You can enjoy the feeling of visiting cherry blossom viewing while enjoying dishes with beautiful colors reminiscent of spring in Japan. In addition, a glass of sake will be provided exclusively for this course. You can choose the Ochoco according to your taste, which will further enhance your cherry blossom viewing mood. “Haruranman Box” allows you to enjoy the feeling of cherry blossom viewing at any time, regardless of the weather, and is perfect for a meal before or after a stroll through famous cherry blossom viewing spots. This spring, please enjoy the arrival of spring to your heart’s content at “Kaiseki French Cuisine Gourmand Tachibana”. Details are as follows. ●● Kaiseki French Cuisine Gourmand Tachibana “Haruranman BOX” Sales Overview ●●
https://prcdn.freetls.fastly.net/release_image/16682/1954/16682-1954-9fcc22f09fda3bab05d8f52686688fff-2250×1500.jpg Kaiseki French cuisine Gourmand Tachibana interior image [Place] Kaiseki French cuisine Gourmand Tachibana (1st basement floor) [Period] March 24, 2025 (Monday) to April 30, 2025 (Wednesday) [Time] [Weekdays] 12:00-15:30 (last order 14:30) [Saturdays, Sundays, and holidays] 11:30-15:30 (last order 14:30) 17:00-21:30 (last order 20:00) [Fees] 14,927 yen (tax and service charge included) [Menu]
https://prcdn.freetls.fastly.net/release_image/16682/1954/16682-1954-9312b032dddaa1a01f57f36efee17d8e-960×690.jpg Sake/chocolate image ・Today’s soup ・Spring Man BOX (Assorted salad/Japanese black beef loin or fillet/lobster tempura/assorted cold appetizers) ・Rice Kyoto pickles ・Vanilla ice cream ・One cup of Japanese sake *All photos are images. *The contents are subject to change depending on business conditions. Please check the official website for the latest business information. *The menu may change without notice depending on the availability of ingredients. View details ​ ■Customer inquiries■ Rihga Royal Hotel Kyoto 1, Tormeimachi, Shimoru Shiokoji, Higashihorikawa-dori, Shimogyo-ku, Kyoto 600-8237 “Kaiseki French Cuisine Gourmand Tachibana” (1st basement floor) 075-361-9223 (direct)