The Prince Gallery Tokyo Kioicho Italy A collaboration fair “TOKYO MEETS MILAN 2025” will be held where you can enjoy a dinner event and sweets with a prestigious hotel chef from Milan visiting Japan

The Prince Gallery Tokyo Kioicho, Italy A collaboration fair “TOKYO MEETS MILAN 2025” where you can enjoy a dinner event and sweets from a famous hotel chef from Milan will be held ​
Seibu Prince Hotels Worldwide Co., Ltd. Press release: January 16, 2025 The Prince Gallery Tokyo Kioicho Italy A collaboration fair “TOKYO MEETS MILAN 2025” will be held where you can enjoy a dinner event and sweets with a prestigious hotel chef from Milan visiting Japan An Italian fair where you can enjoy everything from dinner to parfaits prepared by chefs who specialize in traditional and creative cuisine
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-c7cf02687c50977887976d69532e55d0-3416×2278.jpg 6 Hands Dinner by Lebano Brothers and Stefano Trovisi Image (The Prince Gallery Tokyo Kioicho) The Prince Gallery Tokyo Kioicho (Location: 1-2 Kioicho, Chiyoda-ku, Tokyo, General Manager: Naoko Shibata) is the Italian fair “TOKYO” in collaboration with “Excelsior Hotel Gallia, a Luxury Collection Hotel, Milano” in Milan, Italy. MEETS MILAN 2025 will be held from Saturday, February 1, 2025 to Monday, March 31, 2025. The Excelsior Hotel Gallia, which like our hotel is a member of Marriott International’s Luxury Collection, is a historic and prestigious hotel that opened in 1932 and is located opposite Milan Centrale Station in the center of the city, and is a landmark in Milan. attracting guests from all over the world. This is the 8th year of the collaboration fair, and a three-day limited dinner event will be held in which the hotel’s executive chef and main dining head chef, the Levano brothers, and executive pastry chef will visit Japan. From traditional Italian menus to creative dishes, along with live Italian music, we will provide you with a time that will make you feel like you are actually there. In addition, you can enjoy a lunch course where you can choose a main dish made using the Levano brothers’ recipe, traditional cocktails, and a parfait created by a pastry chef who has been attracting many guests in Milan. The spring parfait, which uses ingredients to express the friendship between Japan and Italy, has mascarpone cheese and pistachio ice cream layered with matcha mousseline, granola, and strawberries, and the top is decorated with meringue topped with pavlova made with lemon cream and strawberries. I did.
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-d9e33de709149df91f697db3658ee479-2685×1791.jpg Spring Parfait ~Fusion of Milan and Tokyo~ Image Kioicho and Milan are bustling with people and cultures from many countries. As we feel the arrival of spring, we would like to propose a fair where you can experience the passionate Italian food that is linked to the friendship between our two countries. TOKYO MEETS MILAN 2025 Chef Visit to Japan Event 6 Hands Dinner by Lebano Brothers and Stefano Trovisi A dinner event in which Mr. Vincenzo Levano, who attracts guests from all over the world in Milan, Italy, and his younger brothers Mr. Antonio Levano and Mr. Stefano Trovisi will come to Japan. Enjoy traditional Mediterranean risotto, Lebano Brothers’ original lamb main dish, and spherical pavlova made by Mr. Trovisi, who specializes in carefully crafted and creative sweets, all accompanied by chefs’ presentations and music.
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-abdc23650d1d9088653f7c716f702e46-3900×2600.jpg Mr. Antonio Levano, Mr. Vincenzo Levano, Mr. Stefano Trovisi Period: March 5th (Wednesday), 6th (Thursday), 7th (Friday), 2025 Time: 5:30P.M. – 10:00P.M. Restaurant: All-Day Dining OASIS GARDEN (36F) Fee: ¥22,000 per person Pairing ￥8,000 for 1 person MENU ・Levano Brothers Appetizer Selection “IL NOSTRO BENVENUTO” ・Traditional Italian soup “Cacio e Pepe” ・Tarte Tatin Italian style ・Mediterranean Risotto “Terrazza Gallia” Signature ・Seafood soup pasta Gentile collaboration ・Sautéed red sea bream with cream of topinang pool ・Lamb meat main dish with horseradish mayonnaise (photo on the right) ・Mini Krapfen Yuzu Cream ・“Pavlova” meringue sphere
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-2a2c54b906efeaf1fa871e39d810ab14-3900×2600.jpg Lamb main dish horseradish mayonnaise image Lunch Italian Lunch Course We offer a lunch course menu with a choice of main dish, made using the Levano brothers’ recipes. The Levano brothers’ special pasta with lobster bisque, basil paste, and creamy mozzarella cheese, roasted sea bass with potato espuma, and beef fillet with traditional southern Italian zucchini alla scapace. You can enjoy the taste unique to the fair.
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-d61d874c566f16332beab87e60c35b11-3900×2600.jpg Italian Lunch Course image Restaurant: All-Day Dining OASIS GARDEN (36F) Price: ¥7,000~ per person (includes appetizer, soup, main dish, bread, dessert, and coffee) Menu:
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-110c9308c27ff6f360d63d0c25481c33-3900×2600.jpg Classic spaghetti with lobster, mozzarella and basil image ・Classic spaghetti with lobster, mozzarella cheese and basil
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-9e11b0b1af81a8bf714b2244bf7e7b69-3900×2600.jpg Roasted sea bass potato espuma image ・Roasted sea bass and potato espuma
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-badb3786a343484909a2e5b7db2aac69-3900×2600.jpg Southern Italian dish Beef fillet and zucchini alla scapace image ・Southern Italian dish Beef fillet and zucchini alla scapace Cocktails Italian Cocktails, Aperitivo Italian Aperitivo We offer three types of aperitivo and Excelsior Hotel Gallia’s signature cocktails to enjoy with your drinks.
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-c1152bf07cc71683ad66c72720baa568-3900×2600.jpg Italian Cocktails image
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-0392bb1bc1f766cbdb252cf56418e71a-3277×2186.jpg Italian Aperitivo image Restaurant: Sky Gallery Lounge Levita (35F) Price: Cocktail ¥3,200 each Non-alcoholic ¥2,800 Aperitivo ¥3,000 Menu: ・Mexico Meets Tokyo *Center of photo ・Saint Pierre & Miquelon *Photo on the right ・“The Lady in Grey” Non-Alcoholic *Photo left Spring Parfait ～Fusion of Milan and Tokyo～ Parfaits supervised by Stefano Trovisi will be sold for the first time at our hotel. The glass is decorated with pistachio, which goes well with mascarpone cheese, and matcha, a Japanese ingredient, and the top is decorated with spherical meringue and strawberries, creating a parfait that can be enjoyed while enjoying the beautiful spring scenery.
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-b8715557905c347dd678e35e1127a946-3277×2186.jpg Spring Parfait ~Fusion of Milan and Tokyo~ Image Restaurant: All-Day Dining OASIS GARDEN (36F) Fee: ¥3,200 Reservations/Inquiries: TEL: 03-3234-1136 (10:00A.M.-7:00P.M.) Official partner: ITA Airways Sponsored by: Italian Embassy Cooperation: Marriott International, Japan Travel, GENTILE ～Excelsior Hotel Gallia, a Luxury Collection Hotel, Milan～
https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-bb374e949568b501df492b1975f8950b-1600×900.jpg Excelsior Hotel Gallia, a Luxury Collection Hotel, Milan A hotel that opened in Milan, Italy in 1932. Located across from Milan Centrale Station, the center of the city, it continues to be loved by many guests as a landmark that combines sophisticated sparkling design with a touch of Art Deco style. Like The Prince Gallery Tokyo Kioicho, it is a member of Marriott International’s luxury brand “Luxury Collection.” His older brother Vincenzo Levano is the executive chef, his younger brother Antonio Levano is the head chef of the main dining restaurant Terrazza Gallia, and Stefano Trovisi is the executive pastry chef, attracting travelers from all over the world. Masu. Image
URL: https://prcdn.freetls.fastly.net/release_image/24668/2748/24668-2748-fb60dfe290562c9c42bab29080bc22b6-1932×2045.jpg The Prince Gallery Tokyo Kioicho, Luxury Collection Hotel *Prices include consumption tax. (15% service charge added) *The above information is information as of the time of release (January 16th) and may change depending on business content and purchasing status. *The photo is an illustration. * Regarding food allergy response at our restaurants, etc., we use seven specified ingredients (shrimp, crab, wheat, buckwheat, egg, milk, Peanuts) only. If you would like us to handle the seven specified raw materials, please let us know in advance. For some menus, we are unable to change the menu contents or remove food allergy ingredients.