Shin Kobe Holdings Co., Ltd. A NEW SUMMER STARTS IN KOBE

【Shinkobe Holding Co., Ltd.】 A NEW SUMMER STARTS IN KOBE ​
Shinkobe Holding Co., Ltd. Press release: July 2, 2025 A NEW SUMMER STARTS IN KOBE A new summer experience awaits at ANA Crowne Plaza Kobe Hotel. ANA Crowne Plaza Kobe (General Manager: Shafar Jamaluddin, Location: Chuo-ku, Kobe) will offer a variety of food experiences at each restaurant under the theme of “A NEW SUMMER STARTS IN KOBE”. Kobe Airport, which has opened
international flights, new hot spots, and restaurant menus that reflect the flavors of the season. Travel, the city, and even a stay at the hotel all come together to create a memorable summer. Image
URL: https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-8935d80ffcae2fd578878dd215e59cfd-3900×2600.jpg 4th floor, casual dining, The Terrace, Tel: 078-291-1163 A summer Asiatic Angkor Meaghani with spices “Tasting Around the World” tours the world’s fine cuisines throughout the year. The third installment is the fragrant “Asia Spice Journey”. Popular dishes from Thailand, the Philippines and Singapore are arranged in a way that is unique to the terrace. You can encounter a variety of dishes such as Hainanese chicken rice, chicken adobo and fresh spring rolls. Rising steam, aroma and sound. Please enjoy the journey of the senses unfolding from the live kitchen.
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https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-a002080781150d8b75a7bfbb6e2a3bfd-3900×2600.jpg Period: July 1st (Tue) – July 19th (Sat) 2025 Time: Lunch 11:30am – 3:00pm (L.O. 2:30pm) *Saturdays only Dinner 5:30pm – 10:00pm (L.O. 9:30pm） Fee: Adults ¥4,700 6-12 years old ¥2,350 Period: July 20th (Sun) – August 31st (Sun) 2025 ※Kids menu available ※Except August 9th – August 17th (Obon family buffet will be held during this period) Time: Lunch 11:30am-3:00pm (Last Order 2:30pm) Dinner 5:30pm-10:00pm (Last Order 9:30pm) Price: Adults ¥4,700, 6-12 years old ¥2,350 5th floor Teppanyaki Kitano Tel: 078-291-1129 The stars of summer are fatty conger eel from Awaji and carefully selected Wagyu beef with outstanding flavor. Conger eel is in season and its nutritional value is high, so by grilling it on a hot plate until it is plump, its fragrant aroma and delicate flavor are brought out. Together with seasonal vegetables and seafood from the five provinces of Hyogo, we have created a summer course that will please your body. Enjoy the vibrant bounty of the season with the lively atmosphere that only teppanyaki can offer.
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https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-78370c965765c931ee0d68f064b13434-2756×1838.jpg “Summer delicacy of the five provinces of Hyogo: Awaji’s conger eel” Period: June 1st (Sunday) to August 31st (Sunday), 2025 Time: Lunch 11:30am-2:30pm (L.O 2:00pm) Dinner 5:30pm-9:30pm (L.O 8:30pm) Price: Lunch Adult ¥6,000-¥12,000 Dinner Adult ¥12,000-¥29,000 34th floor Chinese Restaurant Suzhou Tel: 078-291-1122 Summer. A healing food menu that will get your body in shape A healing food course based on Cantonese cuisine, incorporating healthy ingredients and summer wisdom. Each dish is carefully prepared to be enjoyed while improving your health, using ingredients such as white fungus, shark fin, edamame, and water shield. Enjoy a summer Chinese experience at ANA Crowne Plaza Kobe.
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https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-b2b593868ca600125a5a0fdf3ab8c15f-2756×1838.jpg Period: June 1st (Sunday) to August 31st (Sunday), 2025 Time: Lunch 11:30am-2:30pm (L.O. 2:00pm) Dinner 5:30pm – 9:00pm (L.O. 8:30pm) *Closed on Tuesdays Price: Lunch ¥3,000 ~ Dinner ¥11,500～ Image
URL: https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-2cbca130bf246243970540adc0291e85-3900×2601.jpg 36th floor Restaurant & Bar Level 36 Tel: 078-291-1133 Enjoy a luxurious summer time with Yura sea urchin and Kobe beef. A special summer course that combines local seasonal ingredients with Italian sensibilities. In June, Kobe beef, cooked in different ways for each cut, is served with seasonal vegetables to create a rich aroma. In July and August, high-quality sea urchins grown in the waters of Yura, Awaji Island, are used in abundance. Sea urchins are carefully harvested by free-diving fishing, and are appealing for their rich flavor and refined sweetness. Enjoy the summer bounty of the sea and land with all your senses in this sky-high restaurant.
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https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-9cc548070f3137d43b2d21bf478713dd-3900×2601.jpg Period: June 1st (Sunday) to August 31st (Sunday), 2025 Time: Lunch 11:30am-2:30pm (L.O.2:00pm) Dinner 5:30pm-9:00pm (L.O.8:30pm) Bar 5:00pm～11:00pm (L.O.10:30pm) *Closed on Mondays Price: Lunch ¥2,500 and up / Dinner ¥11,000 and up 4th floor Tea Lounge The Lounge Encounter the colors of summer here. Afternoon tea and sweets collection. With the arrival of summer, tea time at the lounge also becomes colorful. We have prepared playful afternoon teas such as pineapple-shaped sables, interactive mango pudding, and ice
cream-style sweets. In addition, the “Sweets Collection” that appears every month features plum and cherry in June, fig and cheese in July, and the sun-like cake “Soleil” in August. Capture the memories of summer that you can only experience here during your tea time.
https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-5549a4e78d9b4c809403016734a118f6-3900×2925.jpg Period: June 1st (Sunday) to August 31st (Sunday), 2025 Time 10:00am-10:00pm Afternoon tea 11:30am~ Price ￥5,500 ※Afternoon tea is limited to 2 hours. Reservations must be made by the day before.
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https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-941f64e5e84540f911722167d50be511-3900×2600.jpg Summer float A little treat lunch is available only on weekdays A weekday-only lunch set is available at each restaurant, where you can enjoy popular menu items at a great price. The Terrace offers curry and beef tongue stew, Suzhou offers dim sum and char siu noodles, and Level 36 offers an “espresso lunch” that combines pasta and a main dish on one plate. Teppanyaki Kitano offers a superb lunch limited to 15 meals. A highly satisfying lineup that combines a fragrantly grilled Angus beef steak as the main dish, Awaji Island onion soup, a colorful salad, and white rice from Hyogo Prefecture. You can adjust the amount of meat to your liking for an additional one coin. Enjoy a casual, delicious lunch at ANA Crowne Plaza Kobe.
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https://prcdn.freetls.fastly.net/release_image/71454/40/71454-40-f1eb00d703c59dd5e60faca836bf883a-3900×2600.jpg Tempura and Zaru Soba Set ◆About ANA Crowne Plaza Kobe: ANA Crowne Plaza Kobe is a 37-story high-rise hotel adjacent to Shin-Kobe Station on the Shinkansen line, and is known as a landmark hotel in Kobe. Not only is it conveniently located, but it also has a full range of facilities for banquets and weddings, including a banquet hall that can accommodate up to 2,500 people for a standing party. In terms of accommodation, the hotel boasts 592 rooms, the largest number in Kobe city. In addition, the Club Floor, which consists of 76 rooms across 4 floors and a private lounge on the top floor of the hotel, offers a higher level of service. As the tallest hotel in Kobe city, it is also known as a spot to enjoy the beautiful night view of Kobe. On January 20, 2010, it was rebranded as the ANA Crowne Plaza Hotel, a joint brand of the global luxury hotel brand Crowne Plaza and ANA Hotel. URL: About Crowne Plaza(R) Hotels & Resorts: As one of the world’s largest premium hotel brands, Crowne Plaza Hotels & Resorts operates in cities, airports, resorts, etc., and offers a full range of services to help you enjoy a comfortable time free from your daily routine, whether you are staying for business, leisure, or leisure. We also offer 24-hour fitness and healthy food options, providing a fulfilling stay experience both on and off. In Japan, under the ANA Crowne Plaza brand, we currently operate more than 5,000 rooms in 20 cities across Japan (Kushiro, Chitose, Sapporo, Akita, Appi Kogen, Niigata, Toyama, Kanazawa, Narita, Nagoya, Kyoto, Osaka, Kobe, Okayama, Hiroshima, Yonago, Matsuyama, Fukuoka, Nagasaki, Kumamoto), and our network continues to expand domestically. For more information, please visit the brand’s official website and other social media sites: https://www.facebook.com/Crowne.Plaza . About IHG Hotels & Resorts / IHG ANA Hotels Group Japan: IHG OneRewards is one of the world’s largest loyalty programs with 145 million members, offering a variety of benefits. ・ Luxury & Lifestyle: Six Senses Hotels Resorts Spa, ・ Premium: voco, Ruby, ・ Essentials: Holiday Inn Hotels & Resorts, ・ Suites: Atwell Suites, Staybridge Suites, Holiday Inn Club Vacations, Candlewood Suites ・Exclusive Partners: Iberostar Beachfront Resorts InterContinental Hotels Group PLC is the Group’s holding company and is incorporated in the UK and registered in England and Wales. IHG’s hotels and corporate offices around the world employ around 385,000 staff, welcoming guests from all over the world every day. *As of March 31, 2025 IHG Global Site: https://www.ihg.com/hotels/gb/en/reservation IHG OneRewards App: https://apps.apple.com/us/app/ihg-hotel-deals-rewards/id368217298 IHG OneRewards App:
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https://www.linkedin.com/company/ihghotels&resorts/ IHG ANA Hotels Group Japan Official Website: https://www.ihg.com/japanhotels More details about this release *This email was sent automatically, so please do not reply.