【Keio Plaza Hotel】All-you-can-eat Haagen-Dazs ice cream! “World Resort Buffet with Haagen-Dazs” where you can enjoy resort cuisine and tropical sweets from around the world will be held at Keio Plaza Hotel Hachioji
Keio Plaza Hotel Press release: May 16, 2025 To members of the press All-you-can-eat Haagen-Dazs ice cream! “World Resort Buffet with Haagen-Dazs” where you can enjoy resort cuisine from around the world and tropical sweets will be held at Keio Plaza Hotel Hachioji ~From Saturday, June 7th to Sunday, August 31st at restaurant <Le Clair>~
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-396725eef8de8f999e9039c16e9d1be0-2273×1576.jpg Keio Plaza Hotel Hachioji (Tokyo: Hachioji City, General Manager: Ichimura Kazuhiko) will be hosting the “World Resort Buffet with Häagen-Dazs”, an all-you-can-eat Häagen-Dazs ice cream buffet, at restaurant Le Clair on the 2nd floor from Saturday, June 7th to Sunday, August 31st, 2025. At this buffet, you can enjoy resort-like dishes and tropical sweets along with Häagen-Dazs ice cream, which is loved all over the world. In addition, during dinner time only from August 8th (Friday) to August 17th (Sunday), a hearty buffet will be offered under the title “Summer Vacation Special Week World Meat Meat Festival”, which will add churrasco, Genghis Khan, and chicken nuggets to the usual meat dishes. During the same period, a corner will be set up where children can try out a train simulator, and a lottery will be held where children can win sweets by solving riddles. Reservations will begin on the above website from 14:00 on Friday, May 16th. https://www.keioplaza.co.jp/hachioji/event/pages/sweets-event2025/ ■ “World Resort Buffet with Features of “Häagen-Dazs” All-you-can-eat Häagen-Dazs ice cream: 3 varieties at lunch and 5 varieties at dinner
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-74e5f5410dc7157c75d0f88d57e880be-2802×1908.jpg
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-19adcd1cf7d81d7e120555914d0ec540-1413×992.jpg Häagen-Dazs ice cream will be available in three flavors for lunch: vanilla, strawberry, and caramel, and five flavors for dinner, including green tea and sweet chocolate. In addition to offering affogato, a vanilla espresso drink, guests can also enjoy the extra little touches that are unique to hotel restaurants, such as decorating their own jellies and cakes. We offer resort cuisine from Hawaii, Europe, Southeast Asia, etc. The lunch and dinner menu offers a wide range of resort cuisine from around the world. From satay and nasi goreng to Hawaii’s local food “Mochiko Chicken”, spaghetti tossed in Italian cheese “Grana Padano”, and “watermelon salad” eaten in Greece and Turkey, the restaurant offers a rich and varied lineup of dishes, mainly from Hawaii, Europe and Southeast Asia. In addition, with the desire to help people regain their energy by eating during the hot summer when appetites tend to be low, Le Clair’s head chef has created several menus, focusing on lightly tasting dishes and meat dishes that will fill both your stomach and your heart. Watermelon salad with balsamic sauce
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-88cd12e5acb21072c001d9e36dd28367-3066×2092.jpg The watermelon is cut into bite-sized pieces and sprinkled with cottage cheese, tomatoes, and mint, which have a mild flavor and a crumbly texture. Finished with balsamic vinegar, this salad has an excellent balance of sweetness and sourness. Mochiko Chicken & Furifuri Chicken
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-e23adabc371ffce7de002ac26d8adae8-1670×1117.jpg Mochiko Chicken and Huli Huli Chicken are both popular local foods in Hawaii. Mochiko Chicken is made by coating chicken meat seasoned with soy sauce, ginger, garlic, etc. with glutinous rice flour and deep frying it until it is crispy on the outside and juicy on the inside. Hulihuli chicken is a traditional Hawaiian grilled chicken,
characterized by the style of slowly baking the chicken in the oven. Enjoy it with a simple salty taste. Nasi Goreng
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-f873f45594b7463274b031826191263e-2850×2044.jpg Nasi goreng is a typical Indonesian rice dish, characterized by its spicy and rich flavor. The fried rice is added with sweet and spicy kecap manis (Indonesian sweet soy sauce) and sambal (spicy seasoning) to create a fragrant finish. No time limit for buffet on Friday dinner! There is no time limit for buffet on Friday dinner.
All-you-can-drink alcohol and soft drinks are available for 1,500 yen instead of the usual 2,500 yen. In addition, for dinner on Saturdays, Sundays, and holidays, one child dine free for every two adults, so families with children can enjoy food and Häagen-Dazs ice cream at a great price. (※ There are some periods when the discount on the all-you-can-drink price for Friday dinner and the free children’s meal for Saturday, Sunday and public holiday dinner are not applicable.) Children’s events will be held from August 8th (Friday) to August 17th (Sunday)
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-0017d5c8dc638b01405c2714989e5977-2121×1414.jpg Train Simulator From August 8th (Friday) to August 17th (Sunday), we will be holding a lottery for children where they can solve riddles and win sweets, and we will also have a train simulator experience corner. The train simulator is usually only available to guests staying in the “KEIO Train Room,” but for this limited time only, children dining at restaurant Le Clair can use it free of charge. ■World Resort Buffet with Haagen-Dazs Overview
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-d42fd015ee91e8e661fbc2210eeea99e-1565×740.png Period: Saturday, June 7, 2025 – Sunday, August 31, 2025 Location: Keio Plaza Hotel Hachioji 2nd floor / Restaurant Le Clair Reservation: May 16th (Friday) 14:00 start ■Lunch and prices Weekdays : Adults 4,000 yen, Elementary school students 2,500 yen, Toddlers (4 and 5 years old) 1,200 yen Weekends and holidays: Adults 4,800 yen, Elementary school students 2,500 yen, Toddlers (4 and 5 years old) 1,200 yen *However, from August 8th (Friday) to August 15th (Friday), weekend and holiday rates apply. *Service charge and tax included ■Lunch time Weekdays : 11:30-15:15 (105 minutes) Saturdays, Sundays, and holidays: (1) 11:15-13:15 (2) 13:30-15:15 2 sessions ■Dinner and prices Friday: Adults 6,000 yen, elementary school students 3,500 yen, infants (4 and 5 years old) 1,200 yen Saturdays, Sundays, and holidays: Adults 6,500 yen, elementary school students 3,500 yen, infants (4 and 5 years old) 1,200 yen *However, from August 8th (Friday) to August 15th (Friday), weekend and holiday rates apply. *Service charges and taxes included. ■Dinner hours Friday: 17:00-21:00 (no time limit) *However, from August 8th (Friday) to August 15th (Friday), the time limit is 120 minutes. Saturdays, Sundays, and holidays 17:00-21:00 (120 minutes) * Closed for dinner on Sundays in June, July, and August 31st * Closed on Monday, July 21st (holiday) ・Restaurant Le Clair official website:
https://www.keioplaza.co.jp/hachioji/restaurant/list/le/ ■About Keio Plaza Hotel
https://prcdn.freetls.fastly.net/release_image/85388/272/85388-272-c7769b178abe3870889a6aa86485d7a0-3900×780.jpg [Company Profile] Company name: Keio Plaza Hotel Co., Ltd. Location: 2-2-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo President and CEO: Katsumasa Wakabayashi Keio Plaza Hotel opened: June 5, 1971 Business: Hotel business and related businesses based on the International Tourist Hotel Development Act Company website: https://www.keioplaza.co.jp/ *This email was sent automatically, so please do not reply.

This article was partly generated by AI. Some links may contain Ads. Press Release-Informed Article.