[Nagoya Marriott 25th Anniversary] The flavors of 8 restaurants and bars are gathered together in a buffet! !
JR Tokai Hotels Co., Ltd. Press release: May 14, 2025 [25th Anniversary of Nagoya Marriott Opening] Tastes from 8 restaurants and bars are gathered together in a buffet! ! Nagoya Marriott’s “food” has gathered at the buffet restaurant “Pergola”! Garlic rice from Nakotei, fried chicken from Rian, shortcake from Scenery, and more will be available in buffet style!
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-146e4d154602f19fcd6553d1fcccfb9c-3900×2601.jpg Nagoya Marriott Associa Hotel (Nakamura-ku, Nagoya, General Manager Shigeru Omoto) will hold the “Opening Commemoration Buffet – Roast Beef & Dolce” at the all-day dining “Pergola” on the 15th floor from May 14th (Wednesday) to June 10th (Tuesday), 2025. Click here to reserve To commemorate the 25th anniversary of the hotel’s opening, all 8 restaurants and bars in the hotel have combined their efforts to present a special project! You can enjoy each restaurant’s recommended menu at the same time as a buffet. ≪Menu example≫ ※[ ] are supervised stores ・ Midi Tomato and Sweet Shrimp with Honey Sherry Vinegar [French Cuisine Mikuni Nagoya] ・ Boiled whole eggplant [Japanese restaurant Kyoto Tsuruya] ・ Boiled small potatoes with grated ginger flavor [Japanese restaurant Kyoto Tsuruya] ・ Pumped Yuba with Crab Bean Paste [Japanese Restaurant Kyoto Tsuruya] ・Roast beef ・ Sauteed asparagus bacon and scallops with Nako-tei’s special pistou sauce [Teppanyaki Nako-tei] *Weekdays only ・Mini Marriott Burger ・ Soup soba with roasted pork [Chinese restaurant Rian] ・ Chawanmushi with grilled eel [Japanese restaurant Kyoto Tsuruya] ・ Stir-fried meatballs and lotus root with black vinegar sauce [Chinese restaurant Rian] ・ Mushroom cappuccino soup [French cuisine Mikuni Nagoya] ・ Pork belly stew with salted malt [Sky Lounge Genis] ・Rian Special Fried Chicken [Chinese Restaurant Rian] ・ Nako-tei Garlic Rice [Teppanyaki Nako-tei] ・ Wagyu beef curry [Teppanyaki Nako-tei] ・ Strawberry shortcake [Lobby Lounge Scenery] ・ Lemon tart [Lobby Lounge Scenery] ・ Basque cheesecake etc. ◇All-day dining pergola◇
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-0c3f4ede50abe9ad4f2f0f84d695ef78-3900×2601.jpg Roast beef
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-c51b4f033320179eb86423fd7c8020c0-2978×1993.jpg Mini Marriott Burger Introducing the “Mini Marriott Burger,” a smaller and easier-to-eat version of Nagoya Marriott Associa Hotel’s recommended menu, “Marriott Burger.” Pergola’s famous roast beef is also available with 11 types of sauces and other toppings. ◇Chinese Cuisine Rian◇
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-1ea21526dd2c16736fff831b322c3b6c-3900×2601.jpg Soup soba with fried chicken At Rian, we offer an arrangement of the menu that can usually be ordered as “soba noodles with grilled pork and shredded green onions”. Rian’s special “Yurinji” is originally only available as a course meal, but now you can enjoy it in a special buffet style. ◇Japanese Cuisine Kyoto Tsuruya◇
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-ced1c420f5cb94945f2252a50388f222-3900×2601.jpg Chawanmushi with broiled eel
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-d2d3ac4b065dbea652cf6cadf7e971be-3900×2601.jpg Boiled small potatoes / Boiled round eggplants Three types of cold dishes will be available from Kyoto Tsuruya. Furthermore, the hot dish “Chawanmushi with broiled eel” was prepared on a pergola based on the soup stock recipe of Kyoto Tsuruya. ◇Teppanyaki Nako-tei◇ Image
URL: https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-c2946941cff9c621705165fc91d94b24-3900×2601.jpg Garlic rice “Garlic rice”, which appears at the end of course meals, is also available. Please enjoy it. ◇Sky Lounge Genis◇
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-3348b2b11ece60a44d28d117b5990560-3900×2601.jpg Stewed pork belly with salted malt We have prepared a buffet-style arrangement of the popular menu item “Sautéed Chita Sangenton Pork Marinated with Salt and Koji”, which is served at Genis’ dinner time. ◇French cuisine Mikuni Nagoya◇ Mikuni Nagoya is produced by French cuisine guru Seizo Mikuni. Please enjoy the specialty “Mushroom Cappuccino Soup” by Alain Chapelle, the master of Seizo Mikuni.
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-208d812957bbc852ac969c5ba809a0e4-3900×3900.jpg Mushroom cappuccino soup
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-260ad0f67e22f75708167c9f399fb104-3900×2601.jpg Midi tomato and sweet shrimp dressed with honey sherry vinegar The first recipe created by Mikuni Nagoya’s newly appointed head chef this year, “Salad of Lobster and Fruit Tomatoes with Honey Sherry Vinegar,” is available at Mikuni Nagoya’s course menu “Gourmand”. This time we will offer a special pergola style arrangement. ◇Lobby Lounge Scenery◇
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-d4448940ef51ba8c24edcf94c76918d1-3900×2601.jpg Strawberry shortcake The lemon tart recommended by the pastry chef and the “shortcake” sold at Scenery will be available in buffet size with the same taste. Pergola’s popular “Freshly Squeezed Mont Blanc” is made by squeezing 1mm-thick chestnut cream onto vanilla ice cream right in front of you. We also have a full lineup of desserts, including Basque cheesecake made with Hokkaido cream cheese and salted caramel pudding. Please enjoy it at the end of your meal. Image
URL: https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-53b6a5de4a1b96eced3698386b275295-3900×2601.jpg Dolce
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-99d6ea1ec46afd7ffe22d4768b494cbb-3900×2600.jpg Drink menu The drink menu also features a 25th anniversary
non-alcoholic cocktail created by the bartender at Main Bar Est Mare, an “Espresso Tonic” created by our hotel’s barista team with a refreshing taste, and “Cocoa Chai Tea” with a spicy aroma and flavor. Please come and visit us with your family and friends for this rare opportunity to enjoy a variety of delicious foods! Click here to reserve Nagoya Marriott Associa Hotel 15th floor All-day dining “Pergola” TEL: 052-584-1101 Opening Commemoration Buffet ~Roast Beef & Dolce~ Period: ~Tuesday, June 10, 2025 Time: Lunch buffet 11:30-15:00 Dinner buffet 17:30-22:00 ※Food and drinks are provided until 21:00 Price: per adult, lunch from 5,000 yen, dinner from 6,000 yen *Prices vary depending on the date and time. *Children’s rates are also available. Reservation: Reservations can be made from the official website URL:
https://www.associa.com/nma/restaurant/pergola/
https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-82abda21f51db43033381877ae9318f1-576×266.jpg Nagoya Marriott Associa Hotel 450-6002 1-1-4 Meieki, Nakamura-ku, Nagoya, Aichi Prefecture URL: https://www.associa.com/nma/ Tel: 052-584-1111 (Representative) Directly connected to JR Nagoya Station Instagram: https://www.instagram.com/nagoyamarriott/ Facebook: https://www.facebook.com/nagoyamarriott LINE: https://lin.ee/KJ6aq19 *All photos are for illustrative purposes only. *The displayed amount is the total amount including consumption tax, etc. *The menu may change depending on the availability of ingredients, etc. Image
URL: https://prcdn.freetls.fastly.net/release_image/76395/129/76395-129-92a51b2ee844431186c4bc63d2dacfc7-1799×2700.jpg [Directly above Nagoya Station] Nagoya Marriott Associa Hotel

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